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Do you know about this recipe? I made it with fresh peaches last week & they were a huge hit. I used a little less butter & sugar just because. http://thepioneerwoman.com/coo...ent-page-4/#commentsThis message has been edited. Last edited by: Quiltzilla, | ||
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Wow..talk about rich! I haven't made these yet and frankly am truly afraid to. There must be a zillion calories in these babies!!! I DID copy it and the review tips just in case I have a moment of insanity. Seems this is an old recipe too. I tried to search for the Pampered Chef version (using OJ and zest) so if anyone has that one to share, please do. | ||||
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Oh My!!!! Those look too good to be true, I think I'll make these just for the heck of it! | ||||
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