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beef pot pie Sign In/Join 
posted
Anyone make this? All we ever see is chicken and DH doesn't like chicken and not many veggies not carrots or peas?? Picky eater. Any Ideas? Thanks


Carlene
 
Posts: 1814 | Location: NE.Ok zone 6b | Registered: Oct 09, 2011Reply With QuoteReport This Post
Picture of KeepYouInStitches
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You can use any meat you want in a pot pie...and as many vegetables as you want - or none.

It's all the same basic process.
broth to make gravy
meat
vegetables if desired

I've used roast, ham, chicken, turkey...
I've even used sandwich meat leftover from a party...just chopped it up...
 
Posts: 17383 | Location: Daingerfield, TX | Registered: Feb 07, 2003Reply With QuoteReport This Post
Picture of ga.karen
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Or you can use a can of cream soup of some kind instead of gravy as your base...like cream of potato soup.
I've use left over roast beef this way, but not often. We usually gobble it up in sandwiches.


"The soil is the source of life, creativity, culture and real independence." David Ben-Gurion
 
Posts: 5125 | Location: SW Ga. 8b | Registered: Apr 21, 2011Reply With QuoteReport This Post
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