Anyone make this? All we ever see is chicken and DH doesn't like chicken and not many veggies not carrots or peas?? Picky eater. Any Ideas? Thanks
You can use any meat you want in a pot pie...and as many vegetables as you want - or none.
It's all the same basic process.
broth to make gravy
vegetables if desired
I've used roast, ham, chicken, turkey...
I've even used sandwich meat leftover from a party...just chopped it up...
Does this hat make my butt look big?
Or you can use a can of cream soup of some kind instead of gravy as your base...like cream of potato soup.
I've use left over roast beef this way, but not often. We usually gobble it up in sandwiches.
"The soil is the source of life, creativity, culture and real independence." David Ben-Gurion
|Powered by Social Strata|